Calories In Mcdonaldʼs Hamburger

Do you really know how many calories are in a McDonald’s hamburger? Discover surprising facts about this iconic fast-food item and its nutritional content today!

A McDonald’s hamburger is a classic fast-food option enjoyed by many.

It combines a juicy beef patty, pickles, onions, ketchup, and mustard within a soft bun.

But how does it fit into your diet?

With an average of 250 calories, a standard hamburger can be a reasonable choice for a quick meal.

Understanding its nutritional profile can help you make more informed choices when dining out or snacking on the go.

Nutrition Facts

Serving Size 1 hamburger (100g)

Amount Per Serving

Calories250

Total Fat 9 g 14%
Saturated Fat 3.5 g 18%
Trans Fat 0.3 g 1%
Cholesterol 40 mg 13%
Sodium 480 mg 21%
Total Carbohydrate 31 g 10%
Dietary Fiber 1 g 4%
Total Sugars 5 g 5%
Protein 12 g 24%
Vitamin D 0%
Calcium 15 mg 1%
Iron 1.5 mg 8%
Potassium 250 mg 5%

Nutrient Distribution

Calorie Burn Time

How long would it take to burn off total calories from 100g of a McDonald’s hamburger?

Walking
31 minutes

Jogging
21 minutes

Biking
28 minutes

FAQs

How many calories are in a McDonald’s hamburger?
A McDonald’s hamburger contains approximately 250 calories.

What are the primary ingredients in a McDonald’s hamburger?
The primary ingredients include a beef patty, bun, pickles, onions, ketchup, and mustard.

Is a McDonald’s hamburger a healthy choice?
While it can be enjoyed in moderation, it is essential to consider its sodium and fat content.

Can I customize my McDonald’s hamburger?
Yes! You can customize your hamburger by choosing your toppings or removing ingredients.

Are there any vegetarian options?
Currently, McDonald’s hamburgers contain meat; however, they offer alternatives like salads or veggie items.

Verdict

A McDonald’s hamburger can fit into a balanced diet when consumed in moderation.

It provides a source of protein and essential nutrients but should be balanced with healthier food choices when planning your meals.

Knowing the calorie content and ingredients helps make healthier choices at fast-food restaurants.


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