Dairy Queen Soft Serve Nutrition
Dairy Queen’s soft serve is a popular treat, cherished by many for its creamy texture and sweet flavors. Each cone is a delightful indulgence that draws customers in from all walks of life.
But what makes up its nutrition?
Grasping the nutritional facts behind Dairy Queen’s soft serve can help you make informed choices about your treats. This article breaks down the essential components, so you can enjoy your ice cream while keeping an eye on your health.
Nutrition Facts
Serving Size 1 medium cone (150g)
Amount Per Serving
Calories230
Total Fat | 8 g | 10% |
Saturated Fat | 5 g | 25% |
Trans Fat | 0 g | 0% |
Cholesterol | 30 mg | 10% |
Sodium | 90 mg | 4% |
Total Carbohydrate | 36 g | 13% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 30 g | 60% |
Protein | 5 g | 10% |
Vitamin D | – | 0% |
Calcium | 100 mg | 10% |
Iron | 0.2 mg | 1% |
Potassium | 250 mg | 6% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off the total calories from 100g of Dairy Queen soft serve?
FAQs
Verdict
Dairy Queen soft serve is a delightful treat that offers a balance of flavors and nutrients. With a moderate calorie count and essential nutrients, it can fit into a balanced diet when consumed in moderation. Enjoying Dairy Queen soft serve occasionally allows you to satisfy sweet cravings while being mindful of your overall nutrition.