Cajun Jambalaya Pasta Cheesecake Factory Calories
Cajun Jambalaya Pasta from The Cheesecake Factory is a tasty fusion of spicy Cajun cuisine and Italian pasta. This enticing dish combines bold flavors with a hint of creaminess, making it an all-time favorite among foodies. Knowing its nutritional value is essential for those mindful of their caloric intake. Interestingly, this savory delight packs a nutritional punch with its mix of ingredients like chicken, shrimp, and vegetables. To enjoy its deliciousness without the guilt, let’s delve into the calories and nutrition facts of this mouth-watering creation.
Nutrition Facts
Serving Size 1 plate (580g)
Amount Per Serving
Calories
1,440
Total Fat | 89.00 g | 137% |
Saturated Fat | 56 g | 280% |
Trans Fat | 2 g | 0% |
Cholesterol | 370 mg | 123% |
Sodium | 3,200 mg | 133% |
Total Carbohydrate | 136 g | 45% |
Dietary Fiber | 7 g | 28% |
Total Sugars | 15 g | 0% |
Protein | 59 g | 118% |
Vitamin D | 1 mcg | 5% |
Calcium | 250 mg | 19% |
Iron | 4 mg | 22% |
Potassium | 700 mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Cajun Jambalaya Pasta?
FAQs
Final Words
Cajun Jambalaya Pasta is a vibrant and flavorful dish that brings together nutrients and taste in an irresistible package. While indulgent in calories, it offers a substantial amount of protein and essential nutrients like iron and potassium. When enjoyed occasionally, it can be part of a balanced diet, especially when paired with a focus on different meal choices throughout the day. Relishing this dish with mindful portion sizes and accompanied by lighter meals can ensure a balanced and healthy lifestyle.