Dairy Queen Onion Rings Nutrition
Dairy Queen’s onion rings are a beloved snack, known for their crispy texture and rich flavor. These deep-fried delights bring satisfaction with every bite. Curious about how they fit into your nutritional plan? The nutritional profile of Dairy Queen onion rings features key information that can help you make informed choices. Exploring calories, fats, carbohydrates, and protein content allows you to indulge wisely. Enjoy your favorite treat while considering its role in a balanced diet.
Nutrition Facts
Serving Size 1 serving (100g)
Amount Per Serving
Calories413
Total Fat | 25 g | 32% |
Saturated Fat | 2.8 g | 14% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 550 mg | 24% |
Total Carbohydrate | 36 g | 13% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 1 g | 0% |
Protein | 4 g | 8% |
Vitamin D | – | 0% |
Calcium | 70 mg | 6% |
Iron | 0.8 mg | 4% |
Potassium | 200 mg | 4% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Dairy Queen onion rings?
FAQs
Final Words
Dairy Queen’s onion rings, though high in calories and sodium, offer a delightful crunch and flavor. Including them occasionally in a balanced diet can provide enjoyment without excessive impact on health. Aim for moderation and pair them with healthier options for a wholesome meal experience.