Steak Quesadilla Taco Bell Calories

Do you really know how many calories are in a Steak Quesadilla from Taco Bell? Discover valuable insights about its nutritional impact and calorie content!

The Steak Quesadilla from Taco Bell offers a delicious blend of flavors wrapped in a warm tortilla.

While satisfying your taste buds, it’s essential to know the calorie content and nutritional benefits of this popular menu item.

For those keeping an eye on their diet, understanding the calories in a Steak Quesadilla can help in managing daily intake.

Let’s explore the nutritional profile and what makes this meal a savory option that still fits into a balanced diet.

Nutrition Facts

Serving Size 1 quesadilla (190g)

Amount Per Serving

Calories510

Total Fat 30 g 46%
Saturated Fat 15 g 75%
Trans Fat 0 g 0%
Cholesterol 80 mg 27%
Sodium 930 mg 40%
Total Carbohydrate 45 g 16%
Dietary Fiber 2 g 8%
Total Sugars 1 g 0%
Protein 22 g 44%
Vitamin D 0%
Calcium 150 mg 12%
Iron 2 mg 10%
Potassium 420 mg 12%

Nutrient Distribution

Calorie Burn Time

How long would it take to burn off total calories from 100g of Steak Quesadilla?

Walking
31 minutes

Jogging
31 minutes

Biking
31 minutes

Swimming
31 minutes

FAQs

How many calories are in a Steak Quesadilla from Taco Bell?
A Steak Quesadilla contains approximately 510 calories.
What are the main ingredients in a Steak Quesadilla?
The primary ingredients include steak, cheese, and a flour tortilla.
How much protein is in a Steak Quesadilla?
Each Steak Quesadilla delivers about 22 grams of protein.
Is the Steak Quesadilla healthy?
While it can be part of a balanced diet, portion control is essential due to its calorie and sodium content.
Can I customize my Steak Quesadilla?
Yes, Taco Bell allows you to customize your quesadilla with various add-ons and toppings.

Verdict

The Steak Quesadilla from Taco Bell provides a rich source of protein and other nutrients, which can be beneficial in moderation.

With 510 calories per serving, it offers a filling option that fits various dietary preferences.

Incorporate it wisely into a well-rounded diet, balancing it with fruits, vegetables, and whole grains for optimal health.


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