Wendyʼs Chicken Nuggets Nutrition
Wendy’s chicken nuggets are a popular choice for fast food lovers, but what do they offer nutritionally? These bite-sized treats are not just delicious; they come packed with essential nutrients as well. Each serving presents a balance of protein and fat, perfect for those looking for a tasty but nutritious option. With their crispy coating and tender chicken inside, Wendy’s nuggets can fit into various diets. Let’s break down their nutrition to see how they can be a part of your balanced meal plan.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories290
Total Fat | 18.00 g | 28% |
Saturated Fat | 3.5 g | 18% |
Trans Fat | 0 g | 0% |
Cholesterol | 40 mg | 13% |
Sodium | 550 mg | 24% |
Total Carbohydrate | 15.00 g | 5% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 0.5 g | 0% |
Protein | 14.00 g | 28% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 1.0 mg | 6% |
Potassium | 250 mg | 7% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of chicken nuggets?
FAQs
Final Words
Wendy’s chicken nuggets offer a mix of protein and taste, making them a well-liked option for many. With approximately 290 calories and a good amount of protein per serving, they can provide some nutritional value. However, due to the sodium and fat content, it’s advisable to enjoy them in moderation within a balanced diet.