WendyʼS French Fries Nutrition
Wendy’s French fries are a popular choice for fast food lovers. These crispy delights, known for their unique seasoning, have become a staple in the fast-food scene.
People often indulge in them without considering their nutritional profile.
With a focus on calories, fats, and carbohydrates, it’s essential to delve into what makes these fries a satisfying treat but also to assess their place in your diet.
Nutrition Facts
Serving Size 1 medium fries (149g)
Amount Per Serving
Calories410
Total Fat | 22 g | 28% |
Saturated Fat | 3.5 g | 18% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 310 mg | 13% |
Total Carbohydrate | 60 g | 22% |
Dietary Fiber | 5 g | 18% |
Total Sugars | 0 g | 0% |
Protein | 4 g | 8% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 1.1 mg | 6% |
Potassium | 650 mg | 14% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Wendy’s French fries?
FAQs
Verdict
Wendy’s French fries provide a tasty treat packed with satisfying flavors. While they offer some nutritional value, particularly fiber and carbohydrates, they are high in calories and fats. Enjoying them occasionally can fit into a balanced diet, but moderation is crucial to maintain overall health.